Showing posts with label Puddings. Show all posts
Showing posts with label Puddings. Show all posts

Wednesday, 29 August 2012

Pancake

Makes: 10-14 Ingredients 110g Plain Flour Pinch of Salt 2 Large Eggs 200ml Milk & 75ml Water mixed together 50g Butter Cast...

Castle Pudding

Serves: 4 Ingredients 50g softened Butter 50g Sugar 50g Flour 1 Egg Pinch of baking powder Method If baking in the oven, ...

Apple Crumble

"I know the look of an apple that is roasting and sizzling on the hearth on a winter's evening, and I know the comfort that comes...

Cherry Pie

Serves: 6 50g Caster Sugar 1 Tablespoon of Lemon Juice 400g Cherries, stones removed 2 Teaspoons of Corn Flour 680g Shortcrust Pastr...

Gypsy Tart

Ingredients  Pastry 1 Teaspoon Golden Caster Sugar                                       175g Plain Flour Pinch of Salt 110g Chill...

Nursery Pudding

Ingredients:  4 oz (110 g) pudding rice  14½ oz (410 g) tin of evaporated milk, or single cream  1 pint (570 ml) full fat milk  ...

Sunday, 26 August 2012

Rice Pudding

"Rice pudding is how God intended us to eat rice," my father announced when I mentioned I was thinking about making some. W...